Keto Polvoron:Low Carb!

 Ingredients

Coconut Flour        1Cup

Almond Flour        1Cup

Stevia                     5 sachets

Butter                    90g

Dark Chocolate  (optional)

Procedure

1, Combine almond and Coconut flour, put it in a saucepan then toast in medium heat until lightly brown and aromatic.

2. Transfer into mixing bowl let it cool for 10 minutes.

3. Add 5 sachets of stevia mix well then add butte. Mix until all ingredients are well incorporated.

4. Shape it using polvoron molder. 

5. Put it in a fridge for 10 minutes then drizzle with melted chocolate. Enjoy